Shrimp Available for Wholesale and Retail in October 2021
Pre-Order Online- Pickup at the Farm
"The quality and flavor were excellent."
- Chef Juan Hernandez, Gjelina
Our Story
Growing up as an avid fisher in upstate New York, Steve pursued a masters degree in aquaculture and ended up spending close to a decade managing aquaculture farms overseas, where he bore witness to the environmental destruction, fraud, and waste that sadly characterizes 95% of the shrimp Americans eat today.
